Kitchen is open:
Monday - Sunday from 11.00 to 20:30
Lunchtime:
Monday - Sunday  from 11:00 to 16:00
At the King's Gate you will find a daily covered lunch table, canapés and Rolls. Lunch is served daily on a takeaway table. Lunch menu for the week Here.

Monday - Friday

Salad lunch: 7,90€
includes salad table, drinks, bread and coffee.

Soup lunch: 10,90€
includes soup, salad table, bread and coffee.

Ark lunch: 13,70€
includes 2 warm foods, salad table, drinks, bread and coffee.

Saturday - Sunday

Salad lunch: 7,90€
includes salad table, drinks, bread and coffee.

Soup lunch: 11,90€
includes soup, salad table, bread and coffee.

Weekend lunch 15,20€
includes 2 warm foods, salad table, drinks, bread and coffee.

Children menu:

Under 3-year olds eat free with parents from lunch table.

3-6 years old : 4,50€

7-12 years old : 7,50€

THE KING'S GATE DISHES

All meals include a salad bar, sandwiches and water as a beverage.
Dessert: Coffee or tea and children get a bowl of ice cream.  We use domestic meat in our dishes, unless otherwise stated.
Replacement of the supplement 1€/portition Staff will help you with more information about food allergens

Salad portions:

PORT SALADS 16,90€ (M,G)

crisp lettuce bed, cucumber, tomato, pickled red onion, house herb oil and balsamic vinegar  with the main ingredient of your choice: Chicken breast fillet (M,G) 

Cold smoked salmon + egg and lemon (M,G)

Goat cheese + honey (VL,G)

Tofu (M,V,G)

Vegetarian rations:

PORTIN VEGETARIAN 16,90€ (M,G,V)

Fried tofu and lentil rice steak , house warm vegetables, pickled red onion and basil vinaigrette

Fish dishes:

PORT SALMON SOUP 16,50€ (LG)

Traditional creamy salmon soup

FRIED PIKE PERCH 23,90€ (L,G)

butter fried pike perch, mashed potatoes, seasonal warm vegetables and remoulade sauce 

Chicken dishes:

PORT'S FRUITY AURA CHICKEN19,50€ (L,G)

200g of steamed chicken breast fillet, aura cheese sauce, roasted peach, warm vegetables and chips

GOAT CHEESE AND CHICKEN 19,50€ (L,G)

200g of fillet of chicken breast, goat's cheese, gooseberry jelly, warm vegetables and chips

Meat dishes:

PORT MEATBALLS 17,50€ (L,G)

traditional meatballs with pepper and cream sauce, served with warm vegetables and mashed potatoes

REINDEER ROAST 23,90€ (L,G)

Lapland's classic, reindeer roast with 200g mashed potatoes, lingonberry pickle and pickled cucumber

WIENINLEIKE 17,90€ (M,G)

Breaded pork loin steak 120g, served with lemon, anchovies, capers, hot vegetables and chips

PORT PORK 17,90€ (M,G)

120g pork loin steak, seasonal warm vegetables, fried onions, pickles and chips

LEAF STEAK (L,G)

with the meat option of your choice:

BEEF sirloin 150g 20,90€

PORK leaf steak 120g 16,90€

CHICKEN leaf steak 120g 16,90€ 

served with house-spiced butter, warm vegetables and chips

GRILLED BEEF STEAK 25,90€ (L,G)

150g beef sirloin steak with your choice of sauce: Aura cheese sauce or pepper sauce, served with warm vegetables from the house and chips.

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Children's doses:

KING'S CATCH 10,50€ ( L,G)

Parmigrated pike perch and mashed potatoes

PORTIN NAKIT 8,20€ (M,G)

frankfurter and chips

CROWN MEATBALLS 9,20€ (L,G)

meatballs with mashed potatoes

COURT BEEF STEAK 9,70€ (M,G)

Thinly sliced beef leaf steak with chips and spicy butter

CHICKEN STEAK FROM THE COURT 9,70€ (M,G)

Thinly battered chicken leaf steak with chips